EXCITE YOUR SENSES

Sigi’s food & Catering maintains a high quality of fresh ingredients for all of our menu items. We take pride in supplying valuable and dependable product service. We provide a full menu of fresh crisp salads, pastas, fruits and vegetables. Our Entrees range from Breast of Chicken in Puff Pastry with Wild Mushroom Duxelle, Spiral Stuffed Pork Loin with Spinach and Pine Nuts in a Zinfandel Sauce or a Whole Poached Salmon or selections to BBQ Burgers, Chicken and Ribs with our own Sigi’s Specialty Sauce.

Begin your event with our extensive list of hors-d’oeuvres made in our own licensed and professional kitchen and complete with a selection of scrumptious desserts or delicate pastries to create a culinary experience.

MENUS

>> Sigi's Main Menu

>> Sigi's Corporate Menu

>> Sigi's Breakfast Menu

>> Sigi"s Box Lunch Menu

>> Sigi's BBQ Menu

>> Sigi's Kosher Menu (Milk)

>> Sigi's Kosher Menu (Meat)

Sandoni Specialty Vinegars and Sauces

Produced in the Wine Country of the Livermore Valley of California, the home of succulent grapes and fine wines, Sandoni Specialty Vinegars and Sauces are a perfect addition to any meal. Use them for salad dressings, meat and vegetable marinades, or for salads, fruits and desserts. Sandoni products were created for a refined palate, using traditional methods of outstanding vinegars and specialty sauces.

Vinegars and Sauces

.....- Livermore Valley Balsamic Vinegar
.....- Livermore Valley Fig Balsamic Vinegar
.....- Livermore Valley White Balsamic Vinegar
.....- Livermore Valley Cherry Balsamic Vinegar
.....- Marinade and Grilling